$110.00
| Sea salt crisps |
| Cheddar and onion crisps |
| Cheddar and Caramelised Onion Chutney |
| Salmon Pate with horseradish and dill |
| Pork Rillette |
| Chicken rillette with lemon oil and cracked black pepper |
| Spicy bean crush with Tomato and coriander |
| Sloe & Garlic Wild Venison Salami |
| Fennel & White Pepper Salami |
| Dorest Chorizo Picante |
| Dorset Blue Vinney Salami |
| Muscovado Marinade |
| Lime and Ginger Sauce |
| Chilli Sauce |
| Parsnip + Chilli Chutney |
| Traditional Chutney with wiltshire ale |
| Sweet Chilli Jam |
| Strawberry Preserve |
| Mixed Berry Jam |
| Whisky and Ginger Marmalade |
The crisp selection are crunchy and delightful. Complemented perfectly by some dips, these crisps are a party favourite. The sauces make delicious accompaniments to a stir fry, or a salad. Whilst, the patés are perfect spread across some chunky sourdough, alongside the chutneys. Add the salamis to a sandwich or a charcuterie board for the ideal feast.
